This savory quiche is full of incredible fall flavors. Roasted butternut squash, bacon, fried sage leaves, and freshly grated gruyere cheese.
All in Breakfast
Vegan Chocolate Avocado Muffins
Creamy, rich chocolate muffins that use avocado as a fat source, making these chocolate muffins VEGAN. You read that right, these muffins have avocado in them. Do they taste like avocado? Not at all. They taste like chocolate. They’re rich, filling, and full of chocolate flavor.
Chocolate Chip Banana Bread
Tender, moist banana bread studded with chocolate chips. Made with melted butter, so no mixer required!
Cheesy Broccoli Quiche
This quiche sits in a delicate flaky crust and is layered with cheese and broccoli. This classic flavor is a crowd pleaser.
Blueberry Lemon Scones
Soft, tender scones bursting with blueberries and lemon zest.
Chocolate Croissants
Flakey, buttery, delicious croissant dough filled with melty dark chocolate. A foolproof recipe for homemade "Pain Au Chocolat".
Bacon Leek & Thyme Quiche
This savory quiche is filled with bacon, leek, cheese, and fresh thyme. It's always a hit and disappears quickly.
1-Hour Vegan Cinnamon Rolls
These fluffy, soft, and incredible cinnamon rolls are not only vegan, but they are made start to finish in 1 HOUR.
Cake Donuts with Vanilla Glaze
Fried fluffy vanilla cake donuts with a vanilla glaze and sprinkles. These donuts are classic and taste even better homemade than they do from the donut shop!
Pumpkin Spice Scones with Maple Glaze
These moist and tender scones are full of pumpkin spice flavor making them fall perfection! The maple glaze just takes them over the top and adds the perfect sweetness to them. The only thing that would make these better? A nice hot latte to go with them.
Zucchini Bread
Perfectly tender, moist, and full of spice. This zucchini bread is just dense enough to be considered "bread" and packed with zucchini making it moist without being oily. Full of spices that make it a classic, this will become your go-to recipe for zucchini bread.
Croissants
I have spent many hours perfecting this recipe. With the right ingredients, proper technique, and lots of love, these delicious buttery flakey croissants are just a few steps away. While homemade croissants seem like a daunting difficult task, they really are not! They just take time, and require patience. I've provided detailed instructions and TONS of photos to show you that they are possible! And AMAZING.
Roasted Vegetable and Egg Puff Pastry Tarts
Tender, flakey puff pastry with a layer of cream cheese, piled high with roasted veggies and an egg to top it off. Creamy, tender, and full of flavor! These puff pastry tarts are incredibly easy to make!
Everything Granola
It's your favorite vanilla almond granola with so much more. It's packed with vitamins, nutrients, protein, fiber, antioxidants, and omega-3 fatty acids.
Cranberry White Chocolate Scones
Fluffy, almost cakey inside, with a delicate soft crumb. These are not the rock-hard scones you're used to.
Sticky Pecan Rolls
Cinnamon roll dough layered with brown sugar and pecans that sit atop a layer of sticky brown sugary goodness!
Gingerbread Loaf
Full of spice and robust molasses flavor, this bread is the for the gingerbread lovers. It's flavorful and ultra moist and will make the perfect holiday gift!
Brioche French Toast
Let me just preface this post by saying this french toast recipe is not limited to just Brioche bread! Make it with whatever bread you prefer. However, using Brioche, or some other rich bread will yeild a much more decadent french toast than normal. This is like happy-birthday-french toast..or, congrats-on-your-new-job-french toast. Or more like YOLO-french toast.
Brioche Bread
I've knocked a few big things off my baking bucket list as of late. First it was Morning Buns, and now it's Brioche Bread. They both require a bit more time and patience than my usual baking conquests. Hence, the bucket list placement. But the time spent waiting is well worth it. I'm sure you know exactly what I mean if you've ever made any type of home made yeasted bread before.
Morning Buns
If you're not familiar with Morning Buns, let me introduce you to your new obsession. Meet Morning Buns, the flakey, buttery pastry dressed in a cinnamon brown sugar and orange zest swirl. Morning Buns are similar to cinnamon rolls, except the dough is made from croissant dough. The croissant dough produces the tender, flakey, buttery layers that you just can't get from normal cinnamon roll dough.