Croissants

Croissants

I have spent many hours perfecting this recipe. With the right ingredients, proper technique, and lots of love, these delicious buttery flakey croissants are just a few steps away. While homemade croissants seem like a daunting difficult task, they really are not! They just take time, and require patience. I've provided detailed instructions and TONS of photos to show you that they are possible! And AMAZING.

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Ultimate S'mores Dip

Ultimate S'mores Dip

I know I'm way late to be finally jumping on the s'mores train. But I've finally come around to making something s'mores themed, and it's pretty ULTIMATE! (hence the name). S'mores have had their day, and they are still going strong! I think this s'mores dip makes up for all the lost time. Ooey, gooey, melty, chocolatey, peanut buttery, caramel-y, and salty! Need I say more?

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Blueberry Pie

Blueberry Pie

When asked what my favorite thing is to make, my answer is always pie. I love the rustic, simplicity of pies, and how they bring about a warm coziness and feelings of nostalgia. Making the dough by hand and forming the crust brings a sense of accomplishment. Perfect in its imperfections, and always welcome.

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